12.31.2009

Cream Cheese Treat

I made this yummy treat on Christmas Eve for breakfast. It's a cream cheese/crescent roll dessert. It's so easy to make and is one of our favorites!


2 packages crescent rolls
2 (8 oz.) packages cream cheese
1 cup sugar
1 teaspoon vanilla
1/4 cup melted butter
1/2 cup sugar
1 teaspoon cinnamon


Preheat oven to 350 Degrees. Spray 9x12 pan with Pam.

Spread 1 package of crescent rolls on bottom of pan. Mix both cream cheeses, 1 cup of sugar and vanilla. Spread over crescent roll. Layer the other crescent roll package over cream cheese. Spread melted butter on top.

Mix 1/2 cup of sugar and cinnamon; sprinkle on top. Bake for 30 minutes. Let cool. Refrigerate leftovers.


And don't forget to serve on a cute plate like the Christmas plates my parents got me last year!

1 comment:

Rachael Clark said...

I just love this dessert. We call it sopapilla cheesecake. Hope yall had a great Christmas and Happy New year!